Named Best Canary Islands Hotel Restaurant 2020, and the holder of a Repsol Sun. Leading the creative team, Chef Gonzalo Calzadilla, winner of the Canary Island Best Chef award, 2019. The Isla de Lobos restaurant is located in an idyllic spot at the Hotel Princesa Yaiza; it boasts a magnificent terrace and affords views of Fuerteventura and Isla de Lobos. Cutting-edge cuisine based on authentic flavours and local raw ingredients, producing a perfect fusion of more traditional flavours and the most innovative techniques.

A not-to-be-missed treat for lovers of Japanese cuisine, this Show Cooking restaurant with a Teppanyaki area uses only fresh, natural ingredients from Asian gastronomy. Our dishes respect the ingredients 100%, and our sauces are made exclusively with gluten-free soya.

Let yourself be seduced by the true flavours of Italy. Our dishes are prepared with the finest imported ingredients, respecting both the traditions and quality of Mediterranean cuisine. We offer a range of options for lunch and dinner, adjusted for every season of the year. On our outdoor terrace, you can enjoy live music every night.

Delicious tapas and ‘raciones’ from our own land. At +Tapas, you can enjoy timeless, traditional dishes on our welcoming terrace at the Hotel Princesa Yaiza, where you can also hear live music every evening.

If you’re looking for somewhere to enjoy lunch in a laid-back atmosphere without leaving the hotel, don’t miss Tunera Pool, our outdoor terrace restaurant near the main swimming pools. Here you can enjoy everything from a light snack such as sandwiches or burgers to traditional dishes and specials based on fish, fresh meat and rice, all prepared with high-quality ingredients and served by friendly, helpful staff.

If you want to get the day off to a good start, don’t miss the full, à la carte breakfast on offer at our Isla de Lobos restaurant. An adults-only, gourmet breakfast prepared with seasonal, local ingredients, while you enjoy a relaxed atmosphere with impressive sea views. Spaces are limited, so we recommend you book in advance using the Princesa Yaiza app.

If you like variety and flavour, don’t miss the La Hacienda buffet, which serves breakfast and dinner. In the morning, you can sample the finest local products on our terrace overlooking the swimming pool, while you enjoy the sun and the fresh air. In the evening, you can choose from a selection of grilled fish, meats and vegetables, freshly cooked and given a special twist by our chef. La Hacienda is the perfect place for lovers of grilled dishes.

If you like variety and quality, don’t miss the international show cooking on offer at the Yaiza Buffet. You can enjoy a full breakfast and a delicious dinner in a welcoming, relaxed atmosphere, and a spacious and attractive outdoor terrace. Discover the flavours of the world in our themed buffets that change every day, and be amazed by the dish of the day which our chefs will prepare for you on the spot.

At the Piazzeta Buffet, mornings begin with a varied breakfast, made extra special by the freshness of the ingredients. As night falls, this welcoming corner recreates the ambience of a typical trattoria in true Italian style. Piazzeta opens for dinner (depending on occupancy), and offers you the opportunity to savour authentic Italian cuisine.